eGullet.com Passionate palates rejoice! The eGullet.com culinary discussion board site launched two years ago, and quickly became a popular online destination for foodies of all stripes. The new web zine, The Daily Gullet, features all manner of lip-smacking treats. Recent articles include a discourse on creative crepery, a celebration of the onion-infused rendered chicken fat known as "schmaltz," and an in-depth interview with food specialist Ted Allen of Queer Eye for the Straight Guy fame. The editorial content is lovingly steered by an international cabal of culinary enthusiasts, and you'll naturally find a diverse selection of user-submitted recipes. And don't miss Diary of a Cooking School Student for the low-down on epicurean boot camp. (in Food & Drink)
